Breakfast To Kick Off Miller’s Landing Day
Thu, 04/12/2018 - 9:24am
As a kick off to Miller’s Landing Day, Avant Gardens will be serving a hot breakfast featuring crepes made from all locally sourced ingredients grown and harvested on partner farms.
The meal will be served at 129 Front Street from 8-10 a.m. on Saturday, May 5.
The plate will consist of fresh, hot crepes filled and topped with a berry sauce of your choice and a garnish of whipped cream. Cost is $7 per plate including a beverage. Extra sides, including breakfast meats, will be available.
Carryouts are also being offered.
